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The Best Raspberry Mojito Mocktail with Lavender

Raspberry Mint Mocktail

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A refreshing Raspberry Mojito Mocktail bursting with fresh raspberries, zesty lime, and a hint of fragrant lavender syrup. Served over plenty of ice and topped with sparkle, this pretty pink drink is the perfect non-alcoholic mojito for showers, parties, or any celebration that calls for a fancy mocktail.

 
 
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Ingredients

Units Scale
  • 12-15 Fresh Raspberries
  • Juice of One Lime, fresh limes for garnish
  • 10 Fresh Mint Leaves and additional Mint for Garnish
  • 2 ounces Lavender Syrup
  • Sparkling water
  • Ice - We love Glaciar Artic Ice

Instructions

  1. Place the juice of one fresh-squeezed lime, 10 mint leaves, and 12-15 fresh raspberries in the bottom of a cocktail shaker or sturdy glass.
  2. Muddle or crush until you smell the mint and the mixture looks like fresh raspberry jam.
  3. Add 2 ounces of Lavender Syrup and stir.
  4. Add 4 ounces of sparkling water and stir again.
  5. Strain into two tall glasses filled to the top with ice. I like to add a few fresh mint leaves to the drink. 
  6. Garnish th glass with fresh mint, lime slices, and a few raspberries.
  7. Enjoy this glow-worthy mocktail!

Notes

  • You can also use simple syrup instead of lavender syrup for this mocktail, although it’s less floral.
  • You can also add dry non-alcoholic sparkling wine to top off the mocktail.
  • We love all the syrups from Sonoma Syrup Company.