The Ultimate Non-Alcoholic Hugo Spritz

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Light, bubbly, and beautifully refreshing, this Hugo Spritz Mocktail is made with elderflower syrup, fresh mint, lime, alcohol-free prosecco, and sparkling soda water. Served over lots of ice, this elegant Italian-inspired non-alcoholic spritz is perfect for brunches, summer parties, baby showers, and glow-worthy entertaining ✨

Author: Sherie Friedlander, NC
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 1 serving 1x
Category: Mocktails
Method: Stir
Cuisine: Italian
Diet: non-alcoholic

Ingredients

Units Scale

6 fresh mint leaves, gently clapped before placing in the glass
1 large mint sprig, for garnish
1 ounce elderflower syrup
4 ounces non-alcoholic prosecco or alcohol-free sparkling white wine
1 ounce soda water
2 lime slices or lime wheels
Lots of ice

Cook Mode Prevent your screen from going dark

Instructions

Fill a large wine glass with lots of ice.
Gently rub the mint leaves between your hands to release their aroma, then place them in the glass along with the lime slices.
Pour in the elderflower syrup.
Slowly add the non-alcoholic prosecco or sparkling white wine.
Top with soda water.
Garnish with a large mint sprig and additional lime if desired. Serve immediately while perfectly icy and bubbly ✨

Notes

Use lots of ice for the most refreshing and authentic spritz experience. An extra cold glass makes a big difference in this drink.
Gently clapping the mint before adding it to the glass helps release the fresh mint aroma without bruising the leaves.
Add the soda water just before serving to keep the bubbles crisp and lively.
A dry, non-alcoholic prosecco or sparkling white wine works best to balance the sweetness of the elderflower syrup.
For entertaining, prep the mint, lime, and elderflower syrup ahead of time, then add the sparkling ingredients right before guests arrive.
This mocktail is especially beautiful served in large wine glasses with fresh mint sprigs and thin lime wheels ✨

Hugo Spritz Mocktail Pitcher for 8 ✨

Name: The Ultimate Non-Alcoholic Hugo Spritz
Prep time: 5 min
Total time: 5 min
Cuisine: Italian
Ingredients: 6 fresh mint leaves, gently clapped before placing in the glass; 1 large mint sprig, for garnish; 1 ounce elderflower syrup; 4 ounces non-alcoholic prosecco or alcohol-free sparkling white wine; 1 ounce soda water; 2 lime slices or lime wheels; Lots of ice

Ingredients

48 fresh mint leaves, gently clapped before adding to the pitcher
8 large mint sprigs, for garnish
1 cup elderflower syrup
1 (750 ml) bottle plus 1 cup non-alcoholic prosecco or alcohol-free sparkling white wine
1 cup soda water
16 lime slices or lime wheels
Lots of ice for serving

Instructions

Gently clap the mint leaves between your hands to release the aroma, then add them to a large pitcher along with the lime slices.
Pour in the elderflower syrup and stir gently.
Add the non-alcoholic prosecco or sparkling white wine.
Just before serving, pour in the soda water for a fresh burst of bubbles.
Fill large wine glasses with lots of ice and pour the Hugo Spritz Mocktail over the ice.
Garnish each glass with a large mint sprig and extra lime slices if desired ✨

Pitcher Tip

For the best flavor and bubbles, keep the ice in individual glasses instead of adding it directly to the pitcher. This keeps the spritz crisp, refreshing, and beautifully sparkling for entertaining.