The Best Frozen Mango Margarita Mocktail – Easy!

This easy Frozen Mango Margarita Mocktail recipe is kid-friendly, party-ready, and ultra-refreshing with its slushy texture and bright tropical flavor. If you love frozen mocktails, tropical drinks, or fruit-forward beverages, this icy margarita mocktail will quickly become one of your warm-weather favorites.

This Frozen Mango Margarita Mocktail is an easy mocktail recipe that blends creamy mango with tart lime and a splash of citrus for a frosty, feel-good drink. This frozen mango margarita mocktail is part of our refreshing collection of tropical mocktails—perfect for warm days, poolside sipping, and sunny celebrations. If you love icy blended drinks, be sure to explore more frozen mocktails for even more frosty, feel-good sips.

Also, this kid-friendly mocktail is one of our personal favs! Another delicious fam-favorite is our Virgin Strawberry Piña Colada (Lava Flow)

Why You’ll Love This Mango Mocktail Recipe

• Tropical flavor explosion – Made with ripe mango, fresh lime, and orange juice for a naturally sweet and tangy blend.
• Cooling and hydrating – A frosty, slushy texture that’s perfect for staying refreshed on hot days.
• Quick to blend and serve – This easy mocktail recipe comes together in minutes with just a few simple ingredients.
• For another tropical-inspired drink with a fruity twist, try our refreshing Guava Mocktail—it pairs perfectly with this mango margarita mocktail.

Our Favorite

Tropical Mocktails

• The Best Virgin Pina Colada – Easy!
• The Best Virgin Tequila Sunrise Mocktail
• The Best Virgin Strawberry Pina Colada

What Readers Say:

“This Frozen Mango Margarita Mocktail was the hit of our family pool party! The kids kept asking for refills and loved the icy, tropical flavor. It felt so special to serve them something festive and fun—like their own fancy drink—without any added sugar or alcohol. We’ll be making this again all summer!”
— Melissa R., happy mom of three

How To Make a Mango Margarita Mocktail – Step by Step

1. Take two glasses and run a lime along the rim. Place salt in a shallow dish and dip the rims of the margarita glasses into the salt.
2. Add all ingredients, liquids first, to a high-speed blender and blend until smooth, about 15-45 seconds.
3. Pour the mixture into the prepared glasses. Garnish with an orange or lime slice. Enjoy!

Serve Like a Pro

• Chill Your Glasses: Pop margarita glasses in the freezer for at least 15 minutes for an extra-frosty effect.
• Rim with Flair: Mix coarse sea salt with a pinch of chili powder or Tajín for a sweet-spicy kick that complements the mango.
• Garnish like a Pro: Add fresh mango wedges, a thin lime wheel, or edible flowers for a photo-ready drink that will dazzle guests.
• Batch for a Crowd: Triple the recipe and blend in batches. Store in a chilled pitcher or insulated beverage dispenser for easy refills at parties.
• Pair with Tropical Bites: Serve alongside light appetizers—think coconut shrimp, guacamole with plantain chips, or a fresh fruit platter—for a balanced, island-inspired spread.

Grab your Free copy

Glow Favorites – My Top 5 Mocktail Recipes

Sign up for the Mocktail Glow newsletter to receive fresh recipes, wellness tips, and seasonal sips — plus a free digital guide, Glow Favorites, featuring 5 of my all-time favorite mocktail recipes to help you get started.

Grab Them Here

The Best Frozen Mango Margarita Mocktail – Easy!

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing Frozen Mango Margarita Mocktail made with mango, lime, and orange for a sweet, tangy, alcohol-free twist on a classic margarita. Easy, icy, kid-friendly, and perfect for summer!

• Author: Sherie Friedlander, Nutrition Consultant
• Prep Time: 5 Minutes
• Cook Time: 2 Minutes
• Total Time: 7 minutes
• Yield: 2 1x
• Category: Mocktails
• Method: Blender
• Cuisine: Anti-inflammatory Diet

Ingredients

Scale 1x2x3x

1 1/4 cup orange juice

1/4 cup lime juice

3 tbsp guava nectar

1/2 cup frozen mango

3 cups crushed ice

Sea salt to salt the glasses

1 orange, sliced for garnish

Cook Mode Prevent your screen from going dark

Instructions

1. PREP THE GLASSES: Run lime around the rims and dip in salt.

2. ADD INGREDIENTS TO BLENDER: Add orange juice, lime juice, guava nectar, frozen mango, then ice.

3. BLEND UNTIL SLUSHY: Blend on high until smooth and icy.

4. POUR & GARNISH: Divide into glasses and garnish with lime or orange slices.

Notes

Serving Tips

• Frosted Glasses – Chill glasses in the freezer for at least 15 minutes so the drink stays icy longer.

• Creative Rims – Dip rims in coarse sea salt mixed with a pinch of chili powder or Tajín for a zesty edge.

• Vibrant Garnishes – Add fresh mango slices, lime wheels, or edible flowers for a photo-worthy presentation.

• Party Pitcher – Triple the recipe in a chilled pitcher or insulated dispenser for easy refills at gatherings.

• Pairing Idea – Serve alongside tropical appetizers like coconut shrimp or a colorful fruit platter.

Kid-Friendly Twists

• Fun Straws – Add bright reusable straws or mini umbrellas to make each glass feel special.

• Popsicle Float – Drop a small mango or lime popsicle into each glass for an extra frosty treat.

• Mocktail Slush Cups – Blend in extra ice and serve in small cups for a “slushy” texture kids love.

• DIY Garnish Bar – Set out bowls of fruit slices and let kids decorate their drinks.