This Sparkling Blackberry Mocktail is bright, refreshing, and beautifully bubbly — a fruity non-alcoholic spritz that feels perfect for warm days, brunch, or effortless entertaining. Made with juicy blackberries, fresh citrus, and sparkling water, it has that signature spritz feel: light, slightly tart, and incredibly refreshing.

If you love a drink that feels a little elevated but still simple to make, this blackberry spritz is one you’ll come back to again and again.

This sparkling and refreshing blackberry spritz is a versatile and easy non-alcoholic drink for any occasion.

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Other Non-Alcoholic Spritz Recipes

• Aperol Spritz Mocktail (A Pretty, Non-Alcoholic Spritz) Mocktail (Non-Alcoholic & Aesthetic)
• Elderflower Spritz (Elegant Alcohol-Free Mocktail)
• Strawberry Spritz Mocktail (Sparkling & Non-Alcoholic)

Why You’ll Love This Sparkling Blackberry Mocktail Recipe

• Elegant & refreshing — a gorgeous blend of juicy blackberries, mint, and crisp bubbles. A glow-worthy Blackberry Mojito Mocktail with a bubbly twist!
• Naturally sweetened — honey simple syrup adds warmth and depth without refined sugar.
• Minimal ingredients, maximum flavor — fresh lime and mint make every sip bright and vibrant.
• Perfect for any celebration — brunches, baby showers, holiday parties, or cozy nights in.
• Wellness-friendly — alcohol-free, hydrating, and packed with blackberry antioxidants.
• Easy to customize — turn it into a mojito, a mule, or a fizzy blackberry lemonade with simple swaps.
• Stunning presentation — jewel-toned color and fresh berry garnish make it feel extra special.

“What is a Spritz?”

A spritz is traditionally a light, bubbly Italian-style drink made with something bitter, something sparkling, and served over ice.
This non-alcoholic version keeps that same refreshing, sparkling structure — just without the alcohol.

Sip & Glow Wellness Tips

• Rich in antioxidants: Blackberries are loaded with vitamin C and anthocyanins, which support immune health and glowing skin.
• Hydrating & alcohol-free: With lime, mint, and sparkling N/A wine, this mocktail keeps you refreshed without the dehydrating effects of alcohol.
• Naturally sweetened: Using honey simple syrup gives you a gentler, more wholesome sweetness compared to refined sugar.
• Gut-friendly option: Mint and lime can support digestion, making this a light, feel-good sip before or after meals.
• Lower in calories than traditional cocktails: Enjoy a beautiful, celebratory drink without the heaviness of sugary mixers or alcohol.

Sparkling Blackberry Spritz Mocktail Ingredients

• large blackberries (plus extra for garnish)
• honey simple syrup (you can also use simple syrup)
• Juice of fresh limes
• fresh mint leaves
• Ice
• Non-alcoholic sparkling white wine (such as ISH sparkling white n/a wine)

Ingredient Notes and Substitutions

• You can also make this blackberry smash mocktail with blueberries or even raspberries.
• We love ISH non alcoholic sparkling white wine and their n/a rosé sparkling wine
• You can also turn this into a blackberry mojito mocktail by substituting the non-alcoholic sparkling wine for a splash of bubbly water.
• Craving a blackberry mule mocktail? Swap the sparkling NA wine for ginger beer.

Holiday Hosting Tips

• Garnish with a small rosemary sprig for a festive feel.
• Use crushed ice for a frosty, wintery texture.
• Add a splash of ginger beer for a holiday mule twist.
• Pair with cheese boards, cranberry appetizers, or chocolate desserts.
• Serve in stemless wine glasses for a cozy holiday vibe.

Baby Shower and Wedding Shower Serving Tips

• Serve in champagne flutes for a classic “bubbly” moment.
• Add a fresh blackberry on a cocktail pick for an elegant touch.
• Create a “Blackberry Glow Bar” with extra lime wedges, mint, and honey syrup.
• Offer a kid-friendly version using sparkling water.
• Freeze a few blackberries in ice cubes for a pretty, infused look.

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Sparkling Blackberry Mocktail – Elegant and Easy!

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A refreshing and elegant Sparkling Blackberry Mocktail made with muddled blackberries, mint, honey simple syrup, and lime, topped with crisp non-alcoholic sparkling white wine. Jewel-toned, fizzy, and glow-worthy — perfect for brunches, baby showers, or holiday celebrations.

• Author: Sherie Friedlander, NC
• Prep Time: 5 minutes
• Cook Time: 1 minutes
• Total Time: 6 minutes
• Yield: 2 Servings 1x
• Category: Mocktails
• Method: Stovetop
• Cuisine: American

Ingredients

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• 10 large blackberries (plus extra for garnish)
• 3 tablespoons honey simple syrup
• Juice of 2 limes
• 10 fresh mint leaves
• Ice
• Non-alcoholic sparkling white wine (such as ISH)

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Instructions

1. Muddle the Blackberries: In the bottom of a cocktail shaker or glass pitcher, add the blackberries and muddle (gently crush) until the blackberries resemble blackberry jam.
2. Add Mint Leaves: Add fresh mint and muddle (gently crush) until you smell the wonderful mint aroma.
3. Add lime juice and syrup: Add fresh-squeezed lime juice and honey simple syrup.
4. Add sparkling n/a wine: Add sparkling non-alcoholic white wine and stir.
5. Strain Into Glasses: Strain the blackberry mixture into two glasses. Tip: For an elegant look, use a fine-mesh strainer to keep the drink smooth and sparkling.
6. Top off with Sparkling Non-alcoholic Wine: Top off the glasses with a splash of non-alcoholic sparkling white wine to create a beautiful, fizzy finish.
7. Garnish & Serve: Garnish with a couple of blackberries on a cocktail toothpick. Serve immediately while bubbly and fresh.

Notes

Serving Notes 

 

• Serve immediately for the best sparkle and freshness.

• Garnish with fresh blackberries and a mint sprig for an elegant finish.

• Use crushed ice for a frosty, festive presentation.

• For a lighter sip, top with extra NA sparkling wine or soda water.

• Want it sweeter? Add an extra teaspoon of honey simple syrup.

• For celebrations, serve in champagne flutes or coupe glasses.